Cargill

72,279 SF Meat Processing Facility
Wichita, Kansas

• USDA Certified
• 41,470 SF Two-Story Office, Labs, and Kitchen
• 10,788 SF 38° Meat Process Plant with Wash Down Capabilities
• 3,000 SF 38° Cool Dock and 2,500 SF 38° Cooler
• 1,600 SF 0° Freezer
• 2,333 SF Culinary Kitchen
• 1,432 SF Chemistry Lab
• 879 SF Micro Lab
• 3,053 SF Pathogen Lab

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